1 3/4lb minced chicken
6oz fine oats
6oz grated cheese
1 tbsp mayonnaise
1 clove garlic
salt and pepper
Mix all the ingredients together and form into balls. Roll in crushed cornflakes. This amount will make quite a lot of nuggets depending on how big you make the balls.( I find myself making them bigger and bigger each time as I love them.) Cook at 180c on a greased baking tray for 20 mins, turning halfway.
I usually make a big batch as they freeze really well and are handy to have in. If cooking them from frozen allow 40mins.
Give them a go you wont be disappointed, these two weren't.